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Caipira coffee

Dom

Sunday, 09:00 at 14:00

Format

In person

Photo Géssica Arjona

Sun or rain

Since April 2017, we have opened our backyard with a delicious breakfast at Jardim das Delícias.

 

No rush

Café Caipira is meant to be enjoyed leisurely. A day to meet up with friends, relax and socialize with different people. You can wander around the house, visit the current exhibition, get to know the project and enjoy the garden.

Abrimos às 9h da manhã e fechamos as 14h. (a cozinha fecha às 13h30)

 

Photo Géssica Arjona

The food 

São todas feitas em casa com muito amor pela @salehidden

The recipes are those special ones, from grandma, that different people have shared and we've experimented with and transformed.

The breads and pastas are naturally leavened and made with organic flour.

The cheese bread is from Minas Gerais, with half-cured cheese.

Bolo de cenoura tem receita da mãe com cobertura de chocolate. Bolo de fubá com goiabada, aquele delicioso pra tomar com um cafézin coado.

Jelly with seasonal fruit and often from our incredible blackberry tree. Anyone who has been here knows how huge and juicy they are 🙂

The tea is also freshly picked from our garden.

And every month there are new additions to the menu, depending on the production of Jardim das Delícias and the seasonal ingredients.

 

Photo Kako Guirado

Our House

The place where the Café takes place is the headquarters of Condô Cultural. Far from being a restaurant or bakery, it's a house: a warm and welcoming place full of mysteries and special corners.

We don't offer service. You arrive, choose what you want to eat at the counter, pay, choose your corner in the garden or inside the house and wait for your name to be called to collect your coffee. After eating, you return the dishes to the counter and can continue enjoying the garden and our space.

 

Photo Giselle Rocha

Program  

Em parceria com diferentes artistas, eventualmente temos programação musical, oficinas para crianças e adultos e exposições. Quando temos a programação musical, sugerimos uma contribuição livre, onde cada um decide com quanto pode contribuir. A verba arrecadada vai diretamente para os artistas e equipe técnica.

 

Felipe Mancini and Paulo Bira performing at the Café in June 2022. Photo Giselle Rocha

Vila Anglo Brasileira

The neighborhood is residential and has a rural feel. We invite you to walk around and enjoy its cobbled streets, alleys and stairways. We are 1 km from the Vila Madalena metro station. Come by bike, apps... take the opportunity to leave your car in the garage that day.

 

Condô Cultural, in Vila Anglo. Photo Fernando Martinho

Reservas

Você pode fazer uma reserva antecipada para grupos maiores que 10 pessoas. Entre em contato com a Venda Escondida pelo whats e saiba mais. 11 91985-9035

 

Finance

The accounts are managed by Venda Escondida. The money raised pays for supplies, staff and the Association's contribution.

We accept PIX, cash and debit and credit cards, but PIX is always preferred because of the fees and terms of the cards.

team

Tábata Arjona

At Condô since 2017, she has been researching, studying and experimenting with natural fermentation, collaborating as a cook and baker at various house events. Today, she runs Venda Escondida, a little door with access to the street and open to the public every Sunday with Café Caipira, a breakfast in the Condô's Garden of Delights, producing various wonders to eat.